Rondo MLC is a modular system for the automatic production of dough blocks and dough bands. Whether you produce puff, Danish, croissant pastry or yeast and bread dough, with Rondo MLC you increase a your productivity and you guarantee a constantly high quality level of your products.

But the best of all is the modularity of the Rondo MLC. Its construction is compact and therefore space-saving. And it is future-proof: Rondo MLC can grow with your production, as, at any time, you can extend.the line.

It would be our pleasure to show you how Rondo MLC fits into your bakery and also to calculate for you the return on investment. Please fill in the form and we shall contact you in the next few days. It´s particularly worthwhile to send in the form as, every month, we are going to draw three Swiss Army knives among the interested parties.